독특하고 즐거운 경험을 선사하는 서울 최고의 고기 레스토랑 7곳을 통해 미식 여행을 떠나보세요.
UmaDam (우마담)
Located in Hapjeong, UmaDam is a hanwoo omakase restaurant known for its excellent quality meat at a great price. The chef properly grills a variety of cuts like ansim, deungsim, nakhyeobsal, and saeusah. Enjoy a range of dishes besides meat, providing a fun dining experience throughout. If you want to explore the world of hanwoo omakase, UmaDam is highly recommended.
인스타그램에서 이 게시물 보기
- address : 2F, 30 Dokmak-ro 3-gil, Mapo-gu, Seoul
- 전화 : 02-6348-0518
- 운영 시간 : 17:00 - 23:00
- 휴식 시간 : 정보 없음
- 휴일 : 정보 없음
UmaDam (우라만)
UmaDam offers a private space for enjoying hanwoo omakase paired with whiskey. Known for using top-grade hanwoo and Korean ingredients, this restaurant provides a unique dining experience. With three private rooms available, UmaDam is perfect for upscale group gatherings and business dinners. For couples, sitting at the bar is recommended.
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- address : 1F, 25 Sowol-ro 38-gil, Yongsan-gu, Seoul
- phone : 02-797-8399
- 운영 시간 : 17:00 - 23:30
- 휴식 시간 : 정보 없음
- 휴일 : 일요일
Duck5O6 (돝고기506)
Duck5O6, located near Yeoksam Station, is a specialist in aged pork, with their signature samgyeopsal aged for 506 hours. The menu features two variations of samgyeopsal: A506 aged for 506 hours and D806 dry-aged for 806 hours. Both are juicy and flavorful, with a hint of cheese taste. Enjoy the creamy fried rice and spicy kimchi jjigae as recommended sides.
인스타그램에서 이 게시물 보기
- 주소 : 서울특별시 강남구 역삼로17길 53
- 전화 : 02-6933-9501
- 운영 시간 : 11:00 - 23:00
- 휴식 시간 : 정보 없음
- 휴일 : 정보 없음
ModelBeef (뜨락)
ModelBeef, known as a top-quality hanwoo (Korean beef) restaurant, gained fame for its signature ansim (beef sirloin). The restaurant offers private rooms, a corkage-free policy for wine, and a thick, marbled meat that melts in your mouth. The beef is grilled using a brass lid, enhancing its tenderness and flavor. Make sure to try the meat without any seasoning first to fully appreciate its juiciness and savory taste.
인스타그램에서 이 게시물 보기
- 주소 : 서울특별시 강남구 영동대로142길 13-3
- 전화 : 02-543-2987
- operating time : Mon-Sat: 11:00 – 23:00, Sun: 11:30 – 22:00
- 휴식 시간 : 정보 없음
- 휴일 : 정보 없음
ModelRibeye (모범갈빗살)
ModelRibeye is a clean and cost-effective hanwoo galbi (beef ribs) spot. Located conveniently near Gangnam Station, it offers spaces on the 1st and 2nd floors to accommodate different group sizes. Popular for their special galbi, the juiciness and flavor of the meat stand out. Don’t miss trying the sides of doenjang-jjuk (soybean porridge) and butter rice.
인스타그램에서 이 게시물 보기
- address : 104ho, 40 Seocho-daero 73-gil, Seocho-gu, Seoul
- 전화 : 02-533-2588
- 운영 시간 : 11:30 - 22:00
- 휴식 시간 : 14:30 - 17:00
- 휴일 : 정보 없음
YangInHwanDae (양인환대)
YangInHwanDae is a place to enjoy delicious and clean Korean-style lamb. With a new branch opening at Sinyongsan Station, the restaurant boasts a neat space and cozy ambiance, perfect for small group gatherings. Using lamb from lambs aged under 1 year, the dishes appeal to all palates. Try the French rack and lamb ribs; the former slightly oilier than the latter.
인스타그램에서 이 게시물 보기
- address : 101ho, 14 Hangang-daero 40-gil, Yongsan-gu, Seoul
- 전화 : 02-749-0729
- 운영 시간 : 17:00 - 23:00
- 휴식 시간 : 정보 없음
- 휴일 : 정보 없음
CulinaryDine (교양식사)
CulinaryDine introduces a stylish Itaewon restaurant combining satpoloro-style lamb with a sense of artistry. Ideal for small groups of 2-4, the menu highlights French rack and lamb ribs. The lamb, not overly greasy, offers a perfect balance of richness and lightness. Served with grilled green onions and onions, the lamb’s unique flavor and aroma delight all diners.
인스타그램에서 이 게시물 보기
- 주소 : 서울시 용산구 이태원로 238
- 전화 : 0507-1425-2053
- 운영 시간 : 월~금: 17:00 - 22:00, 토~일: 13:00 - 22:00
- 휴식 시간 : 정보 없음
- 휴일 : 정보 없음
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