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Three Generations Chicken Experts, Ilmi Eel, Hanbon Ginseng Chicken Soup

Embark on a culinary journey through the flavors of Korean cuisine with these hidden gems of traditional dishes. Unveil the secrets behind authentic tastes and local favorites.



Three Generations Chicken Experts (3대삼계장인)

Located between Gyodae Station and Seocho Station, Three Generations Chicken Experts has been serving up traditional Samgyetang since 1973. Known for their robust and savory ‘Jat Samgyetang’ and incredibly tender ‘Sous Vide Spicy Chicken Stew’.

  • address : 56-3, Banpo-daero 28-gil, Seocho-gu, Seoul
  • phone : 02-522-2270
  • operating time : 10:30 – 21:40
  • break time : 15:50 – 16:30
  • holidays : No information




Hanbon Ginseng Chicken Soup (한본삼계탕)

Located near Gwangmyeong Cheolsan Station, Hanbon Ginseng Chicken Soup offers a rich ‘Perilla Samgyetang’. The delicate meat of Korean native chicken and the blend of perilla and 17 grains create a flavorful and nourishing broth.

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  • address : 16-15, Ori-ro 854beon-gil, Gwangmyeong-si, Gyeonggi-do
  • phone : 02-2688-9932
  • operating time : 11:00 – 22:00
  • break time : No information
  • holidays : Public holidays




Ilmi Eel (일미장어)

Situated near Seoul Station, Ilmi Eel is a longstanding eel specialty restaurant famous for its salt-grilled eel. Their chive seasoning and sesame leaf wrap enhance the flavors, creating a delightful dining experience. Affordable and authentic!

  • address : 35-15, Huam-ro 57-gil, Yongsan-gu, Seoul
  • phone : 02-777-4380
  • operating time : 11:30 – 21:00
  • break time : 13:00 – 17:30
  • holidays : Sunday




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