Hello, fellow food lovers! Today, we’re embarking on a culinary adventure inspired by the popular TV show “Master of Living.” I’m excited to introduce you to 6 Hidden Gems where master chefs are making waves with their unique and delicious dishes. Each of these eateries has a special story and a secret recipe that makes their food stand out. Let’s dive into the flavors and secrets of these masters!
1. Daemun Bunsik (대문분식)
Located in Yangpyeong, Gyeonggi-do, this eatery offers a unique Tteokbokki with noodle-like long rice cakes. The combination of chewy rice cakes and richly flavored sauce makes this simple dish a local favorite.
- Address: 17 Yangpyeong Market 1-gil, Yangpyeong-eup, Yangpyeong-gun, Gyeonggi-do
- Contact: 031-771-3090
- Hours: 10:30 AM – 6:00 PM, Closed on Sundays
2. Daeseong Kongmul (대성콩물)
Proudly running for three generations in Gwangju, this restaurant specializes in Kongmulguksu (noodle soup with soybean milk). The homemade kimchi perfectly complements the refreshing and rich soybean milk soup.
- Address: 272 Jebong-ro, Buk-gu, Gwangju
- Contact: 062-227-3672
- Hours: 9:00 AM – 8:00 PM
3. Ilpumhyang (일품향)
With a 70-year history, this Seoul-based restaurant is known for its juicy pan-fried dumplings. Their unique cooking method results in crispy, flavorful dumplings filled with succulent meat.
- Address: 52-13 Namdaemun-ro, Jung-gu, Seoul
- Contact: 02-753-6928
- Hours: 11:00 AM – 10:00 PM, Break time: 2:40 PM – 4:30 PM, Closed on the 1st and 3rd Sunday
4. Dongmyeon (동면)
This restaurant in Songpa-gu, Seoul, serves a refreshing and flavorful cold ramen. The highlight is their duck topping, which is rich in flavor without being greasy, perfectly complemented by a yuzu-infused broth.
- Address: 29 Wiryeseong-daero 20-gil, Songpa-gu, Seoul, 1F
- Contact: 02-6369-2152
5. Hadang (하단)
Known for running out of ingredients within an hour, this Seoul restaurant offers a unique Memil Kalguksu (buckwheat noodle soup). The broth is light yet spicy, complementing the distinct texture of the noodles.
- Address: 14 Seongbuk-ro 6-gil, Seongbuk-gu, Seoul
- Contact: 02-764-5744
- Hours: 12:00 PM – 8:00 PM, Break time: 3:00 PM – 5:00 PM, Closed on Tuesdays
6. Ilmimilmyeon (일미밀면)
In Busan, this restaurant is famous for its exceptional Milmyeon (wheat noodles). The broth is refreshing and the noodles have a unique sweet taste. Their Bibim Milmyeon with red sauce is not too spicy, offering a subtle umami flavor.
- Address: 3 Daecheong-ro 99beon-gil, Jung-gu, Busan
- Contact: 051-463-3977
Exploring these six culinary hotspots featured on “Master of Living” is a journey through the rich and diverse flavors of Korean cuisine. From the unique Tteokbokki in Yangpyeong to the refreshing Milmyeon in Busan, each dish reflects the masterful skills and secret recipes of its creator. Don’t miss the chance to taste these masterpieces!
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