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Delighting in Korean Traditional Desserts

Ready for a journey into the heart of Korean cuisine? Reserve your sweet tooth as we discover the top five traditional dessert spots to visit in Korea.

Dosuhyang (도수향)

Delightful, homely, and irresistibly Korean— that’s what Dosuhyang in Apgujeong promises. Known for their Eobuk-style Injeolmi (rice cake), they stand apart with their savory flavor. The rice cake may look modest, but offers a chewy texture and refined taste that pairs perfectly with a well-seasoned dish. Remember to call a day ahead to reserve your cakes.

  • address : 21-4, Seolleung-ro 161-gil, Gangnam-gu, Seoul
  • phone : 02-540-2939
  • operating time : Mon-Fri: 08:30 – 18:00, Sat: 08:30 – 17:00
  • break time : No information
  • holidays : Sunday

Geumokdang (금옥당)

Take the high-class route to dessert at Geumokdang, a sweet parlor crafting the most delightful sujeonggwa with locally sourced red beans. With ingredients ranging from jujube to black sesame seeds, enjoy diversity in taste ranging from milk tea to raspberry and cranberry pistachio. Packages are available in different sizes, making it the perfect gift of gratitude. Delivery is available, saving you the hassle of a pickup.

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  • address : 2 Yeonhee-ro 11ra-gil, Seodaemun-gu, Seoul
  • phone : 02-322-3378
  • operating time : 11:00 – 21:00
  • break time : No information
  • holidays : Monday

Enjoyed the sweet trip across Korea’s dessert landscape? For more such delicious journeys, be sure to subscribe and stay tuned for our next blog!

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