Unearth the Magic of Bites in Busan: Top Five Local Food Hunt

Keen on exploring the taste of Busan beyond its beaches and skyline? Let’s unleash some of Busan’s best-kept gastronomic secrets!

Hanwoo Ranch (한우목장)

With just two items on the menu – Korean beef sirloin and raw beef dish – Hanwoo Ranch offers an extraordinary value for money dining experience. Here, you can savor a luscious slice of Korean cow’s ribeye for merely 11,000 won per 100g, probably the best deal amongst all Korean beef offerings in recent times. The raw beef dish is tender and full-flavored and must not be missed.

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드링킹머신(@drinkingmc)님의 공유 게시물

• address : 2588 Myeongji-dong, Gangseo-gu, Busan
• phone : No information
• operating time : No information
• break time : No information
• holidays : No information

Hwasung Gomtang (화성곰탕)

Aliased as Gomtang (beef bone soup) house, Hwasung Gomtang’s all-stars are its variety-packed Naechang Suyuk (boiled organ meats) and Yukgaejang (spicy beef soup). Serving a substantial portion of Suyuk comprising assorted sections of pork head and large intestines, which justifies its price tag of 20,000 won. The rich broth of Yukgaejang packed with shredded beef, fully cooked green onions, and soya sprouts offers a subtly sweet punch that’s naturally delightful.

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A post shared by 김기현(lobin.eth) (@lobin_gihyun)

• address : 19-4, Jaseonggongwon-ro 3beon-gil, Dong-gu, Busan
• phone : 051-647-0880
• operating time : No information
• break time : No information
• holidays : No information

Shinsun Restaurant (신선식당)

Tucked away from the main tourist area, Shinsun Restaurant is a hotspot for local office workers and residents during lunchtime. Offering stunning value for money with its delectable grilled fish set at just 9,500 Won, including Daegu-tang (cod soup) as a complimentary dish, this restaurant emphasizes on quantity yet compromising no quality. The grilled fish comes toasted to perfection, featuring four types of ample fish serving that assures a gastronomical fullness.

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부산놀자 [부산맛집/부산여행/부산카페 ](@busansomang)님의 공유 게시물

• address : 13, Jobang-ro 49beon-gil, Dong-gu, Busan
• phone : 051-631-9209
• operating time : 10:30 – 20:00
• break time : No information
• holidays : Sunday

Yeongeun Seafood Restaurant (연근해식당)

Yeongeun Seafood Restaurant, celebrated for its fresh Rockfish spicy soup, offers it in a unique style – not in a boiling pot, but served directly in a bowl. The generous serving of fresh rockfish, seasoned radish, and homemade noodles leaves a lingering taste of charm, though subtle, strikes a perfect balance of healthful and palatable.

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강반장(@daeseok_kang_)님의 공유 게시물

• address : 7, Bosudae-ro 44beon-gil, Jung-gu, Busan
• phone : 051-241-5543
• operating time : No information
• break time : No information
• holidays : No information

Youngdeok House (영덕집)

Youngdeok House, a laidback streetside soup house, nestled in the heart of Chungmu-dong coastal market, has recently gained fame through the visits of many YouTubers. Possessing a simplified menu of Seonji-gukbap (blood sausage soup), pork bone soup, and grilled pork belly, the Seonji-gukbap holds the throne of popularity. Despite its jam-packed ingredients, the Seonji-gukbap’s well-layered flavors offer a nourishing culinary experience for just 5,000 won, making the visit worthwhile.

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정은쓰🥰(@eun_0311)님의 공유 게시물

• address : 10-23, Jagalchi-ro, Seo-gu, Busan
• phone : No information
• operating time : No information
• break time : No information
• holidays : No information

Now that we’ve given you a gastronomic guide to Busan, why wait? Prepare your cutlery and map for an unforgettable savory journey. Don’t forget to subscribe for more epicurean adventures!