Discover Authentic Korean Flavors in Busan

Embark on a culinary journey through Busan with unique and flavorful Korean dishes found at these top restaurants.

Micheong Sikdang (미청식당)

Savor fresh and clean seafood dishes at Micheong Sikdang. Try the Mulhoe (raw fish soup) and Sea Urchin Rice, featuring the clean and elastic texture of the raw fish and the distinct flavor of sea urchin. The refreshing and slightly tangy broth of the mulhoe complements the various textures provided by the fresh vegetables. The sea urchin rice exudes the essence of the ocean, offering a unique savoriness that varies with the seasons. Accompanied by fragrant perilla leaves, the dish creates a perfect harmony of flavors.

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• address : 1303 Gijanghaean-ro, Ilgwang-myeon, Gijang-gun, Busan
• phone : 051-721-7050
• operating time : 10:00 – 20:30
• break time : Mon-Fri: 15:30 – 17:00
• holidays : Second/Fourth Wed

Sigolbabsang Pungwonjang (시골밥상풍원장)

Indulge in authentic Korean Baekban rice meals at Sigolbabsang Pungwonjang in Busan. Their recommended dishes, Bossam Set and Bulgogi Set, offer moist and flavorful bossam with the perfect thickness and savory bulgogi with a subtle seasoning that elevates the meat’s natural taste. The well-rounded flavors are accompanied by a delicious soybean paste stew and a variety of neatly arranged side dishes, enhancing the overall dining experience.

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식샤를 합시다(@10_pick)님의 공유 게시물

• address : 250 Gijanghaean-ro, Gijang-eup, Gijang-gun, Busan
• phone : 051-721-7719
• operating time : No information
• break time : No information
• holidays : No information

Balut Sikdang (바릇식당)

Experience a fusion of seafood and meat at Balut Sikdang. Their signature dish, the Whelk and Meat Jun Platter, combines fresh and chewy whelks with flavorful meat jun. The refreshing taste of the ocean in the whelks pairs perfectly with the mildly spicy and tangy seasoning. The meat jun, enveloped in a tender egg coat, is juicy and savory, enhanced by a hint of richness. With the touch of tangy whelks, the meat jun’s umami flavor shines through. The dish is complemented by the aromatic chives and a mix of vegetables, ensuring a harmonious blend of flavors.

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올 바릇식당 by 올바릇키친 [나사리식당 가배원 ](@all_barut_kitchen)님의 공유 게시물

• address : 61 1F, Munoseong-gil, Ilgwang-myeon, Gijang-gun, Busan
• phone : 070-8845-7277
• operating time : 11:00 – 20:00
• break time : Mon-Fri: 15:30 – 17:00
• holidays : No information

Cheolma Yeonbap (철마연밥)

Explore the enticing flavors of Cheolma Yeonbap, offering delectable dishes like Lotus Leaf Rice with Rice Cake Ribs and Pork Ribs. The Rice Cake Ribs boast a rich juiciness and tender texture, complemented by the savory flavor of pork. The clean seasoning enhances the meat’s taste, creating a balanced and satisfying dish. The Lotus Leaf Rice provides a fragrant and comforting blend of lotus leaf essence and chewy rice, promoting both flavor and health benefits. Paired with a variety of tangy pickled side dishes, the dining experience is truly delightful.

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• address : 324-6 Ungcheon-ri, Cheolma-myeon, Gijang-gun, Busan
• phone : 051-724-8080
• operating time : 11:30 – 21:00
• break time : No information
• holidays : Mon

Ilgwang Daebokjib (일광대복집)

Experience the ultimate hangover cure at Ilgwang Daebokjib, a renowned restaurant in Busan. Their signature dish, Blowfish Soup, offers a blend of fresh blowfish, fragrant water parsley, and bean sprouts for a refreshing, cool, and clean taste. The tender and flavorful blowfish meat soothes the weary soul with its pure and clean flavor. Accompanied by pungent radish salad, pickles, and braised dishes, the blowfish soup is elevated to a new level. The crispy Blowfish Fritters, with a light touch of oil, allow the delicate blowfish flavor to shine through, making it a delightful and complementary dish. Whether enjoyed with bibimbap or on its own, the blowfish soup pairs perfectly with the refreshing kimchi made from young radish, completing the meal.

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• address : 3 Ewha-ro, Ilgwang-myeon, Gijang-gun, Busan
• phone : 051-721-1561
• operating time : 08:00 – 21:00
• break time : No information
• holidays : No information

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