Dating all the way back to its opening hours, ‘Daese Bak Moksal’ (대세 박목살) has been known for its tender and flavorful specialties: ‘Aged Pork Neck’ (숙성박목살) and ‘Kimchi Stew’ (김치찌개).
Patrons of this quintessential Korean diner range from locals in the neighborhood to die-hard foodies eager for the unique delicacies.
Appreciated for its succulent pork neck and chunky boneless chicken, the eatery promises a burst of flavors, especially when coupled with their signature Kimchi stew.
Make sure you don’t miss out on the ‘gondre’ (Korean herb) rice that has been recommended by many of their pleased visitors.
Here’s what people who have visited Daese Bak Moksal (대세 박목살) have to say about their experience.
This is my first time trying such tender pork neck. It’s not tough at all, but rather boasts a beautiful tenderness. It’s totally a game changer. I live nearby and wonder why I only discovered this place now. It’s so tasty! Also, the staff are super friendly. When you pair the pork with Kimchi stew, it tastes even better!
I would highly recommend pork neck and boneless chicken paired with kimchi stew. The chicken is so chunky and completely different from other places. It is so tasty. The pork neck is so tender and has a lot of marbling. The boneless chicken is really soft and the special sauce brings out the old-fashioned fried chicken flavor. I will definitely visit again!
I’ve never tasted such tender pork neck in my life. It feels more like a pork belly rather than a pork neck, and the meat is so good that it’s incredibly tender. It is so tender right after grilling that it suits people like us perfectly who are not good at grilling. It’s super tasty! There are a variety of sauces to dip in and each one is delicious. Remember to try the ‘gondre’ (Korean herb) rice. If you missed it, you would regret it.
The meat is sooo tender! I’m currently on a diet, so I prefer pork neck compared to the pork belly, but who knew pork neck could be this tender? It’s served to us grilled, so it was even more delicious. It was a delight to have a meal here after a weekday workout!!
I couldn’t come here often as it is always crowded. But luckily, I got to visit here today. It’s great that they serve us the meat grilled so we can simply enjoy it. The place is not that large but it has a warm, cozy vibe which I love 🙂
Why Daese Bak Moksal (대세 박목살)?
Here’s what people who have visited Daese Bak Moksal (대세 박목살) have to say about their experience.
If you’re interested in any of the following, we invite you to visit Daese Bak Moksal (대세 박목살) Restaurant.
- Not enough information about the visitor’s gender.and also age too.
- The owner of the restaurant is recommending ‘숙성박목살 소(450g)(38900won)’ and ‘숙성박목살 대(600g)(49900won)’ as the main menu items.
- Of those who visited this restaurant, 61.5% cited taste and 33.9% cited total as reasons for their visit
The way to Daese Bak Moksal (대세 박목살)
- Contact & Location:
- Phone:02-6368-8230
- Address:Yeongdeungpo-ro 50-gil 9, 1st floor Yeongdeungpo-gu Seoul
- Metro:6-minute walk (330m) from Exit 5 of Yeongdeungpo station on Line 1
- Operational Details:
- Hours:Mon ~ Fri: 16:00 ~ 23:00, Sat ~ Sun: 14:00 ~ 23:00
- Break Time:Mon ~ Sun: No break time
- Holidays:연중무휴
At ‘Daese Bak Moksal’ (대세 박목살), you’ll experience the soul of Korean cuisine.
With its tender and juicy ‘Aged Pork Neck’ (숙성박목살) and the delectable ‘Kimchi Stew’ (김치찌개), this restaurant promises an unforgettable culinary journey.
Visit for a cozy, authentic, and tasty dining experience.
Related Hashtags:
- #Daese Bak Moksal
- #Korean Cuisine
- #Grilled Pork
- #Yeongdeungpo-gu
- #Seoul
- #Unknown’s
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