Embark on a culinary journey through the exquisite flavors of Korean cuisine at these top restaurants offering premium dishes and unique dining experiences.
Gedae Galbi (거대갈비)
At Gedae Galbi, relish in a variety of premium beef cuts and even finish off with Pyongyang Naengmyeon. The Galbi boasts a rich beefy and savory taste with a hint of depth, offering a tender yet slightly chewy texture. The charcoal aroma enhances its flavor, creating a delightful dining experience. Their seasoned ribs also feature a balanced savory and natural sweetness. Don’t miss out on the Ansim (beef sirloin) and Deungsim (beef tenderloin) cuts for their respective juicy and flavorful profiles.
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- address : 22 Dalmaeji-gil, Haeundae-gu, Busan
- phone : 051-746-0037
- operating time : 11:30 AM – 10:00 PM
- break time : 3:00 PM – 5:00 PM
- holidays : No information
Our Market (우리장터)
Indulge in incredibly high-quality Hanwoo beef at affordable prices at Our Market. From a selection of special cuts like Arong Satay, Chimasal, Jebi Churi, and Chadolbagi to Galbisal and Doenjang jjigae, each dish showcases the exceptional tenderness and rich flavor of Hanwoo beef. The Doenjang jjigae, prepared with Gangwon Province-style Makjang, offers a unique depth and savory taste. Pair it with rice and meat for a perfect harmony, complemented by sweet Korean raspberries.
- address : 20-33 Jungang Market-gil, Wonju, Gangwon-do
- phone : 033-742-7205
- operating time : 11:30 AM – 10:00 PM
- break time : No information
- holidays : Closed on the fourth day of the month
Bbeongjaengine (뻥쟁이네)
Enjoy meticulously prepared pork dishes at Bbeongjaengine. With each piece of meat intricately sliced and freshly served, their menu features neck, sirloin, and skirt meat. The neck is thick but incredibly tender and juicy, bursting with a unique savory and delicate flavor. The special lemon sauce adds a perfect mix of tanginess and richness when dipped with shredded green onions. Their rare Nakyeop sal boasts exceptional tenderness and marbling, while the Cheon Geopsal, also known as Hangjeongsal, offers intense richness and flavor.
- address : 261 Seongju-ro, Bucheon, Gyeonggi-do
- phone : 032-656-1002
- operating time : 4:00 PM – 1:00 AM
- break time : No information
- holidays : No information
Unyang Giwa Jip Bulgogi (언양기와집불고기)
At Unyang Giwa Jip Bulgogi, savor the beloved Bulgogi dish that appeals to every family member’s taste. The grilled Bulgogi, cooked on a hot plate, embodies a clean and traditional flavor profile. Tender and flavorful, the meat is complemented by subtle marinades and a hint of smokiness. Don’t miss the Yukhoe (raw beef) and Makguksu as other recommended dishes. The Yukhoe’s moist and savory taste with added sesame oil and garlic, paired with cool pears, is a delightful combination.
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- address : 86 Heonyang-gil, Eonyang-eup, Ulju-gun, Ulsan
- phone : 052-262-4884
- operating time : 11:00 AM – 9:00 PM
- break time : No information
- holidays : No information
Todam Charcoal Grilled Dakgalbi (토담숯불닭갈비)
Experience the exceptional quality of meat at Todam Charcoal Grilled Dakgalbi. The charcoal-grilled chicken galbi boasts tender and juicy meat with a salt, soy sauce, and gochujang flavor profile. The salt brings out the clean taste of the chicken, while the soy sauce offers a comforting umami flavor. The charcoal aroma is perfectly balanced. Their Gochujang Dakgalbi is characterized by a simple and spicy flavor, emphasizing the heat rather than sweetness. Don’t miss their Dodukgui, a refreshing and crispy grilled deodeok root side dish.
- address : 662 Sinbuk-eup Sin Sam Bat-ro, Chuncheon, Gangwon-do
- phone : 033-241-5392
- operating time : 11:00 AM – 10:00 PM
- break time : No information
- holidays : No information
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