Black and White Chef’ Star Chef Do-yoon Kim’s Restaurant: MyeonSeoul

Chef Kim Do-yoon left a major mark on the Netflix show Black and White Chef with his unique style and creative take on Korean cuisine. Known affectionately as “Mashimaro” for his intense, focused vibe, he totally won fans over with his commitment to flavor and authenticity. Now, with his restaurant MyeonSeoul in Seoul, Chef Kim brings his signature flair to a cozy spot filled with innovative, health-conscious dishes that have foodies hooked.

MyeonSeoul

  • Address: 805 Seolleung-ro, Gangnam-gu, Seoul
  • Hours: Tue–Sat, 11:00 AM – 8:30 PM (Closed on Sundays)
  • Contact: +82 507-1449-8878
  • Reservations: Catch Table
  • Instagram: @myeonseoul


🍽️ Recommended Menu



✔️ Saengdeulgireum Noodles



MyeonSeoul’s Saengdeulgireum Noodles are a must-try. These noodles, handmade with whole wheat and drizzled with rich sesame oil and shiitake mushrooms, pack an umami punch that surprises with every bite. It’s simple but seriously addictive—perfect for anyone who loves a clean, savory kick.



✔️ Gosari Noodles



If you’re into bracken (or just curious!), the Gosari Noodles are your go-to. Lightly seasoned with doenjang, this noodle dish brings a smooth, earthy vibe with the perfect hint of perilla seeds. The textures and flavors here are a whole new level of deliciousness!



✔️ Milnaengmyeon (Wheat Cold Noodles)



Want something refreshing? The Milnaengmyeon, a wheat-based cold noodle dish, is perfect, especially for summer. Made with beef broth and topped with thin slices of beef, it’s got a clean, light taste that’s ideal for fans of Pyongyang-style naengmyeon.



✔️ Spicy Bibim Noodles



If you like it hot, go for the Spicy Bibim Noodles! With a house-aged sauce, bracken, bamboo shoots, and shiitake mushrooms, this dish brings a perfect balance of heat and a touch of sweetness—definitely an unforgettable choice for spice lovers!



✔️ Braised Oxtail



Chef Kim’s Braised Oxtail is winter comfort in a bowl. Tender oxtail cooked with cabbage, parsley, and mushrooms makes for a cozy, balanced flavor that really brings out the best in each ingredient. Perfect for warming up on a chilly day!



✔️ Fire-Grilled Bulgogi



Classic bulgogi gets a flavorful twist here with MyeonSeoul’s fire-grilled take. The smoky, savory flavor goes perfectly with their noodle dishes, and it’s a great choice to share with friends or family for that true Korean experience.






Each dish at MyeonSeoul is crafted with Chef Kim’s philosophy of healthy, elevated Korean flavors. Nestled in Apgujeong Rodeo, it’s the perfect spot for a relaxed meal with friends or a cozy dinner. Enjoy a vibrant experience filled with culinary surprises!

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