Ujeong Yang Gopchang(우정양곱창) – Korean Cuisine Beef Intestine, Pork Intestine, and Tripe, Gangnam-gu Seoul

Embark on a gastronomic journey at Ujeong Yang Gopchang, nestled in the heart of Gangnam-gu, Seoul.

Known for its rich Korean cuisine and a speciality in Beef Intestine, Pork Intestine, and Tripe, this eatery is a must-visit for all food connoisseurs.

Here’s what people who have visited Ujeong Yang Gopchang (우정양곱창) have to say about their experience.

Non-Hyun Woojeong Beef Rib House. It is a beef rib house that uses the highest quality raw materials selected as a foreign food brand operating in Jongno Market in Samseong-dong. Even though the restaurants operating in the central market are a bit expensive, it seems that the taste is guaranteed. The modern plate is divided into ribs, large ribs, sirloin, and tenderness to a certain degree. The quality of the grilled ribs is very good when eating one point on the modern plate. It feels fresh in the mouth when eating one point of well-grilled ribs. It seems to be the best in Gangnam. It is a complete beef rib restaurant that I want to go regularly even though it is expensive. Menu – Modern Plate (Large) – Sirloin – Special Rice Bowl. For more detailed information (reservation/menu/parking, etc.) on the restaurant, please check the 'Taste of Taste Travel' blog!

The taste is different from the ribeye I knew. Why is there a wait and why did you fail a few times with the same ingredients? The reason seems to be because the taste makes people attractive. So open run success! The best rib house in Korea. There is no catching and the ribs are full. The taste and maturity are different from anywhere else! We always use it deliciously! For a detailed review, Instagram: @wankki__

The luxury of the Modern Plate (Medium) 86,000 won series..You can eat on this plate for two people. Twice as expensive as elsewhere.. I also mentioned that it is delicious that celebrities have been mentioned, so I was looking forward to it, but I think it's because my expectations were too high.. Although it was delicious, I could not feel a big difference with other rib houses. The first bite was very soft and the ribs were stuck on the rib house side? It felt strange. They remove the steam one by one, but the steam is kept in a thick pot so that the steam continues to gather and the friend who went together felt it while eating. The special rice bowl also has a lot of rice and a lot of meat, but I decided to just enjoy the experience this time because the price was so down. When you think about the price, it tastes good!

We ate two people and one rib in a modern (medium) + rib, and ate a lot!! The ribs were especially delicious and the tenderness was very soft. You must try the Hanwoo boiled rice~~~ It's so delicious!!

It's all a fresh feeling and the ribs are well caught!

It's really delicious. Not only the fresh kimchi is delicious, but the aged kimchi is the best. The kimchi is full and does not get soggy. It's a fermented hot pepper paste that you can eat without feeling it's too spicy because everything is delicious!!! I even ate the rice cake until I was full. Woojeong Kimchi Restaurant is really awesome.

Why Ujeong Yang Gopchang (우정양곱창)?

Here’s what people who have visited Ujeong Yang Gopchang (우정양곱창) have to say about their experience.

If you’re interested in any of the following, we invite you to visit Ujeong Yang Gopchang (우정양곱창) Restaurant.

• Not enough information about the visitor's gender.and also age too.
• Of the people who visited this restaurant, 53.25% said they ate Gopchang (Beef Intestines) and 8.88% said they ate Daechang (Large Intestines).
• Of those who visited this restaurant, 60.9% cited taste and 31.0% cited total as reasons for their visit

The way to Ujeong Yang Gopchang (우정양곱창)

• Contact & Location:
  • Phone:02-6083-5830
  • Address:Dosandae-ro 30-gil 23, 1st floor, Woojeong Acupuncture Clinic Gangnam-gu Seoul
  • Metro:9-minute walk (571m) from Exit 8 of Hak-dong station on Line 7
• Operational Details:
  • Hours:Mon ~ Sat: 16:30 ~ 22:00
  • Break Time:Mon ~ Sat: No break time
  • Holidays:Sun: 정기휴무 (매주 일요일), 목(10/3): 개천절 휴무

Experience an explosion of flavors at Ujeong Yang Gopchang.

With a high percentage of visitors praising the taste, this place ensures a unique culinary adventure.

Dishes, brimming with authentic Korean flavors and served in a cozy ambiance, make this eatery stand apart.

Open from 16:30 to 22:00, it's the perfect spot for an unforgettable dinner.

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• #Ujeong Yang Gopchang
• #Korean Cuisine
• #Beef Intestine, Pork Intestine, and Tripe
• #Gangnam-gu
• #Seoul
• #Unknown's