Embark on a culinary adventure through Korea’s delectable seasonal offerings, from succulent seafood to savory delicacies that will leave your taste buds craving for more.
Dohwa (도화)
Famous for its three top dried herring joints in Busan, this quaint local pub is a perfect match for dried herring lovers. The mildly dried herring’s chewy texture pairs well with various veggies, offering a clean and delicious taste.
- address : 61, Gobun-ro 13beon-gil, Yeonje-gu, Busan
- phone : 051-868-6106
- operating time : 4:00 PM – 1:00 AM
- break time : No information
- holidays : No information
Central Galchi Restaurant (중앙갈치식당)
Located in Seoul’s Namdaemun Market, this restaurant offers spicy and savory seasonal hairtail dishes that stimulate the taste buds. The standout dish, braised cutlassfish, paired with white rice and side dishes, promises a perfect culinary harmony.
- address : 22-12, Namdaemun Market-gil, Jung-gu, Seoul
- phone : 02-752-2892
- operating time : 8:30 AM – 9:00 PM
- break time : No information
- holidays : No information
Bubble & Cockles (버블앤코클스)
Enjoy fresh oyster dishes and wine at Oyster Bar, perfect for seafood lovers. Indulge in Geojedo-live oysters directly sourced for unparalleled freshness. Explore the top 9 seasonal food spots before autumn ends!
- address : B1, 8, Itaewon-ro45-gil, Yongsan-gu, Seoul
- phone : 070-8872-0901
- operating time : Mon-Sat: 6:00 PM – 12:00 AM, Sun: 5:00 PM – 10:00 PM
- break time : No information
- holidays : No information
Myeongjin Abalone (명진전복)
If you’re looking for a top Jeju abalone restaurant, this is the place to be. Specializing in abalone hotpot, abalone porridge, grilled abalone, and abalone sashimi, you can savor the unique and tender texture of abalone to the fullest.
- address : 1282, Haemajihaean-ro, Gujwa-eup, Jeju Special Self-Governing Province
- phone : 064-782-9944
- operating time : 9:30 AM – 9:30 PM
- break time : No information
- holidays : Tuesday
Flower Stone Crab House 1st Street (꽃돌게장1번가)
- address : 36, Bongsan 2-ro, Yeosu-si, Jeollanam-do
- phone : 061-644-0003
- operating time : 10:00 AM – 9:30 PM
- break time : 3:00 PM – 5:00 PM
- holidays : No information
Myrae (미라이)
For a unique take on autumn’s seasonal mackerel, head to this Japanese dining spot for the limited edition Saba-Sando, a mackerel sandwich that combines crunchy fish with creamy potato salad, perilla leaves, and sauce for a delightful flavor.
- address : 1F, 24, Nonhyeon-ro 153-gil, Gangnam-gu, Seoul
- phone : 02-540-0934
- operating time : 6:00 PM – 1:00 AM
- break time : No information
- holidays : Sunday
Nam Yang Fisheries (남양수산)
Indulge in the Jeju specialty, oil-rich and flavorful mackerel sashimi, and tender sea bream sashimi that boasts a unique texture blend of chewiness and softness. The inclusion of seasonal menu item grilled cutlassfish elevates the dining experience.
- address : 11, Goseongdongseoro 56beon-gil, Seogwipo-si, Jeju Special Self-Governing Province
- phone : 064-782-6618
- operating time : 2:00 PM – 8:00 PM
- break time : No information
- holidays : No information
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