warm-up-with-savory-korean-kalguksu-noodles

Warm Up with Savory Korean Kalguksu Noodles!

Feeling the chill as the cold intensifies? Craving a steaming bowl of soup to warm you up? Dive into a world of tantalizing kalguksu noodles from chicken to red bean varieties at 8 unique eateries across South Korea!



Erim Deulkkae Handmade Kalguksu (엘림들깨수제비칼국수)

At Erim Deulkkae Kalguksu in Suyu-dong, Seoul, feast on their signature deulkkae kalguksu with a pre-meal serving of barley rice and various side dishes. This eatery offers exceptional value with its rich deulkkae flavor and smooth, satisfying noodles – a crowd-pleaser for all!


  • address : 67 Samgaksan-ro, Gangbuk-gu, Seoul
  • phone : 02-996-2583
  • operating time : 11:30 – 21:00
  • break time : Mon-Fri: 15:30 – 17:00
  • holidays : Closed on Sundays




Il-San Kalguksu (일산칼국수)

At Il-San Kalguksu, indulge in rich and hearty chicken kalguksu soup filled with clams. The homemade hand-cut noodles add a delightful chewiness to each spoonful. Warm your soul with generous portions at this bustling chicken kalguksu hotspot in Goyang.


  • address : 467 Gyeongui-ro, Ilsandong-gu, Goyang-si, Gyeonggi-do
  • phone : 031-903-2208
  • operating time : Mon-Fri: 10:00 – 20:30, Sat-Sun: 10:00 – 20:00
  • break time : No information
  • holidays : No information




Udo Haegwang Restaurant (우도해광식당)

Embark on a culinary adventure to Udo for their unique abalone kalguksu dishes at Udo Haegwang Restaurant. Dive into a bowl filled with abalone, sea urchin, sea cucumber, and more, all homemade and healthy. Indulge in their specialty sea urchin bibimbap alongside the flavorful kalguksu!

Instagram에서 이 게시물 보기

Unique(@theus00904)님의 공유 게시물


  • address : 69 Hagosugil, Udo-myeon, Jeju-si, Jeju-do
  • phone : 064-782-0234
  • operating time : 09:30 – 18:00
  • break time : No information
  • holidays : No information




Bongsoonie Patjuk (봉순이팥죽)

Discover the healthy and flavorful Bongsoonie Patjuk near Hwasun Market in Jeollanam-do. Their salt-seasoned red bean porridge boasts a velvety texture and a harmonious blend of sweet red beans and chewy rice cakes. Customize your dish with salt or brown sugar to suit your taste!


  • address : 48 Sijang-gil, Hwasun-eup, Hwasun-gun, Jeollanam-do
  • phone : 061-375-8735
  • operating time : 10:00 – 20:00
  • break time : No information
  • holidays : Closed on Sundays




Mokcheon House (목천집)

Step into Mokcheon House near the Art Center in Seoul for a culinary journey from old-fashioned hand kalguksu to flavorful maesang kalguksu. Enjoy the refreshing broth filled with fresh oysters and the comfort of traditional flavors. Whether it’s maesang kalguksu or classic hand kalguksu, this place offers a feast for the senses!

View this post on Instagram

A post shared by Josephine (@art_buda_)


  • address : 69 Hyoryeong-ro 52-gil, Seocho-gu, Seoul
  • phone : 02-525-8418
  • operating time : 11:00 – 21:00
  • break time : No information
  • holidays : No information




Imbyeongju Sandong Kalguksu (임병주산동칼국수)

Imbyeongju Sandong Kalguksu near Yangjae Station serves up a distinctive kalguksu featuring zucchini, carrots, and clams. The refreshing, spicy broth complements the chewy noodles perfectly. Topped with kimchi, each bite promises a flavorful experience!

Instagram에서 이 게시물 보기

김상윤(@yooni0424)님의 공유 게시물


  • address : 63 Gangnam-daero 37-gil, Seocho-gu, Seoul
  • phone : 02-3473-7972
  • operating time : Mon-Fri: 11:00 – 21:30, Sat-Sun: 11:00 – 21:00
  • break time : No information
  • holidays : No information




Wangbokgol Restaurant (왕박골식당)

At Wangbokgol Restaurant in Sokcho, savor their specialty jang kalguksu enriched with abundant clams and plenty of potatoes. The broth is hearty, and the noodles are perfectly chewy. Enjoy the comforting flavors of this local favorite located at Jungang-ro in Gangwon-do!


  • address : 431-1 Jungang-ro, Sokcho-si, Gangwon-do
  • phone : 033-632-5524
  • operating time : 09:30 – 19:00
  • break time : No information
  • holidays : Closed on Thursdays




Don’t miss out on our upcoming explorations of Korea’s rich food scene. Subscribe now for the latest updates!

Related post

en_USEnglish