Savor Authentic Korean Duck Dishes at Top Restaurants

Embark on a culinary journey to indulge in the finest Korean duck dishes showcasing unique flavors and traditional cooking methods.

Moon River (문리버)

Enjoy a nourishing summer dish with Hanbang Duck Baeksuk at Moon River. The broth of the Hanbang Duck Baeksuk combines the healthy herbal taste with the clean yet rich flavor of duck meat. Despite being oily, it doesn’t feel heavy and instead offers a deep richness. The rice is both flavorful and chewy, adding to the enjoyment. The meat, regardless of the part, is tender and moist, providing a perfect balance of chewiness and moistness.

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• address : 8, Jeonui 1-gil, Gangha-myeon, Yangpyeong-gun, Gyeonggi-do
• phone : 031-774-2714
• operating time : 10:00 – 22:00
• break time : 16:00 – 17:00
• holidays : No information

Punggyeong Dolpan Gui (풍경돌판구이)

Indulge in healthy and authentic Korean duck dishes at Punggyeong Dolpan Gui. Enjoy dishes like Duck Rosé and Duck Jumeokbap. Duck Rosé, stir-fried with vegetables and mushrooms, offers a clean taste with abundance of vegetables. The meat is tender and rich without any gamey flavors, complemented by the grilled kimchi. Duck Jumeokbap features the unique Cheese Nurungji, rolled with thin crispy rice cakes and cheese, creating a delightful combination of textures and flavors.

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• address : 5, Sujung-ro 25beon-gil, Sujeong-gu, Seongnam, Gyeonggi-do
• phone : 031-751-2770
• operating time : No information
• break time : No information
• holidays : No information

Rasiset (라씨에트)

Experience a variety of distinctive French cuisine at Rasiset. Indulge in their signature dishes like Whole Duck Gongpi and Cuttlefish Oil Pasta. The crispy skin and tender meat of the Whole Duck Gongpi, cooked by simmering the duck in oil for an extended period, offer an irresistible texture. It pairs perfectly with the subtle sweetness of pumpkin puree and squid ink salt. Another highlight, Cuttlefish Oil Pasta, combines tender cuttlefish legs with spicy noodles, creating a unique flavor profile. The subtle richness of duck meat and the umami taste balance well, while spicy Chorizo sausage adds a kick to the dish.

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• address : 6, Seorae-ro 6-gil, 2F, Seocho-gu, Seoul
• phone : 02-532-1250
• operating time : 11:00 – 22:00
• break time : 15:00 – 17:30
• holidays : Monday

Hayan Jib Garden (하얀집가든)

Experience exceptional Charcoal-Grilled Duck at Hayan Jib Garden, known for its unique cooking method and outstanding flavors. The tender and moist duck meat, coupled with the chewy yet tender skin, is truly enticing. Stuffed inside the duck are glutinous rice, garlic, and various nuts, all encapsulated in the clean duck fat, enhancing the rich and savory taste. The side dishes also boast remarkable flavors.

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• address : 70, Jakab-gil, Jijeong-myeon, Wonju, Gangwon-do
• phone : 033-732-4882
• operating time : 11:30 – 22:00
• break time : No information
• holidays : No information

Jangsuchon (장수촌)

Discover the flavorful Nurungji Neungi Duck Baeksuk at Jangsuchon. The Baeksuk is served with nourishing Nurungji Tang, a comforting combination. The savory and aromatic Nurungji Tang warms the soul, while the generous portion of tender duck meat boasts a clean and succulent taste. The dish encapsulates the deep, umami flavor of duck coupled with fragrant minced enoki mushrooms. Pair it with the refreshing and chewy Makguksu, providing a perfect harmony of flavors.

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• address : 1021-4, Chiaak-ro, Panbu-myeon, Wonju, Gangwon-do
• phone : 033-762-2525
• operating time : 11:00 – 21:00
• break time : No information
• holidays : No information

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