discover-korean-cuisine-best-local-donkatsu-restaurants

Discover Korean Cuisine: Best Local Donkatsu Restaurants

Embark on a culinary journey to explore the finest Korean Donkatsu restaurants with unique flavors and unforgettable dining experiences.



Dad Bear Handmade Donkkasu (아빠곰 수제돈까스)

Nestled in Yeongdong Plaza in Gangnam, Dad Bear Handmade Donkkasu may be cozy, but it attracts crowds for a reason! Offering both sirloin and tenderloin cutlets at a reasonable price of 6,000 KRW each. Known as a hidden gem for great value in Gangnam.

View this post on Instagram

A post shared by 고미식 (@gomisig_)


  • address : 114 Ho, SEOCHO HANIL U&I Complex, 7, Sapyeong-daero 56-gil, Seocho-gu, Seoul
  • phone : 02-595-9433
  • operating time : 11:00 – 20:30
  • break time : 15:00 – 17:00
  • holidays : Sunday




Yuki Donkkasu (유키돈까스)

Located near Incheon City Hall, Yuki Donkkasu offers a unique dining experience with a multi-level underground setting. Enjoy crispy Japanese-style Donkkasu and curry, available in regular, large, and jumbo sizes. The large portion sizes and spicy curry attract a wide range of diners.


  • address : 125, Guwol-ro, Namdong-gu, Incheon
  • phone : 032-433-7128
  • operating time : 11:00 – 20:00
  • break time : 14:00 – 17:00
  • holidays : Tuesday




Ginza By RIN (긴자바이린)

Indulge in the authentic Japanese-style Donkatsu at Ginza By RIN, a chain established in 1927 in Japan, with a serene ambiance resembling an art gallery. Their signature Katu Sand featuring a thick cutlet between soft bread is a must-try.

Instagram에서 이 게시물 보기

박광서(@parkgs)님의 공유 게시물


  • address : 37, Yulgok-ro 1-gil, Jongno-gu, Seoul
  • phone : 02-734-9765
  • operating time : 11:30 – 21:30
  • break time : 14:30 – 17:30
  • holidays : No information




Hanseong Donkkasu (한성돈까스)

Hanseong Donkkasu may seem ordinary at first glance, but its consistent popularity stems from its thick, crispy cutlets with a unique crunchy texture and addictive dipping sauce. Known for varieties like chicken and fish cutlets, enjoy the satisfyingly crispy and delicious Donkkasu!


  • address : 34, Naruteo-ro 12-gil, Seocho-gu, Seoul
  • phone : 02-515-7057
  • operating time : 11:00 – 13:30
  • break time : No information
  • holidays : Saturday, Sunday




Bookcheon (북천)

Bookcheon offers a taste of Yang-style Donkatsu with a rich sauce. Their Brown Donkatsu with a slightly spicy demi-glace sauce is a crowd favorite, known for its perfect balance of sauce and crispy texture. Generous portions and a creamy white sauce make this spot a lunchtime hotspot.


  • address : 17, Hangang-daero 10-gil, Yongsan-gu, Seoul
  • phone : 02-796-2461
  • operating time : Mon-Fri: 11:00 – 21:00, Sat: 11:00 – 14:30
  • break time : Mon-Fri: 14:00 – 17:00
  • holidays : Sunday




Samonim Donkatsu (사모님돈가스)

Samonim Donkatsu in Hongdae is renowned for its unique combination of tangy tomato-based sauce with thick, chewy cutlets. Their spicy Donkatsu challenges taste buds, making it a must-try for spice enthusiasts. Prepare for a significant wait at this popular spot!


  • address : 2F, 39, Yeonhui-ro 11ga-gil, Seodaemun-gu, Seoul
  • phone : 02-332-2204
  • operating time : 12:00 – 20:00
  • break time : 14:50 – 17:00
  • holidays : Tuesday




Jeong Donkatsu (정돈)

Jeong Donkatsu is highly acclaimed for its traditional Japanese-style Donkatsu in Seoul. Using exclusively aged premium pork, their cutlets have a juicy, succulent texture without being tough. The thin crispy coating enhances the flavors, particularly when paired with the served lemon salt.


  • address : 9F, 20, Pangyoek-ro 146beon-gil, Bundang-gu, Seongnam-si, Gyeonggi-do
  • phone : 031-5170-2896
  • operating time : 10:30 – 21:30
  • break time : No information
  • holidays : No information




Hyupjae Soo Udon (협재수우동)

Located near Hyupjae Beach in Jeju, Hyupjae Soo Udon serves handmade udon noodles as the main highlight but also offers delectable Japanese-style Donkatsu. Enjoy crispy, well-fried cutlets with a beautiful view, although popularity may make securing a table challenging.


  • address : 11, Hyupjae 1-gil, Hanlim-eup, Jeju-si, Jeju
  • phone : 064-796-5830
  • operating time : 10:30 – 17:00
  • break time : No information
  • holidays : Tuesday




Anzu (안즈)

Anzu elevates the Japanese-style Donkatsu experience with their exquisite dishes, competing with Ginza By RIN. Their signature Kuro Rosu Katsu with a rich fat layer boasts a thick, juicy cutlet in a vibrant pink hue. Don’t miss out on their shrimp fry, a popular choice for diners.


  • address : 13F, 81, Namdaemun-ro, Jung-gu, Seoul
  • phone : 02-726-4057
  • operating time : 10:30 – 21:30
  • break time : No information
  • holidays : No information




Don’t miss out on our upcoming explorations of Korea’s rich food scene. Subscribe now for the latest updates!

Partner Recruitment

Join Us →

We are looking for partners to collaborate with, including advertisers, collaborators, suppliers, and more. If you're interested in expanding your business, feel free to contact us.

Join Us Today!

Take your business to the next level

Get Started

Related post

en_USEnglish

Partner with us

Join the #1 Platform
for Tourists visiting Korea

We are looking for partners to collaborate with us, including advertisers, collaborators, suppliers, and more. Whether you’re interested in expanding your reach or working with a growing platform that introduces the best of Korean cuisine in multiple languages, we’d love to hear from you.