Embark on a delightful journey to explore the authentic taste of European Christmas bread at hidden gems in Seoul. Indulge in the festive flavors of Panettone and Stollen as we uncover the secrets of these traditional holiday treats.
Rattelie Monique (라뜰리에모니크)
Discover healthy and unique bread at Rattelie Monique near Seokchon Station. Their German Stollen, a long-fermented bread with a crisp sugar coating, symbolizing the baby Jesus in a manger, offers a delightful contrast of crunchy and moist textures.
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- address : 65-1, Dokmak-ro, Mapo-gu, Seoul
- phone : 02-794-5090
- operating time : 11:00 – 21:00
- break time : No information
- holidays : No information
Window Bakery Cafe (윈도우베이커리)
Window Bakery Cafe in Seoul offers a variety of Christmas bread and desserts, including Vera Becka, Gugelhupf, and Noel-shaped pastries. Embrace the holiday spirit by indulging in these special treats and make it a tradition to enjoy one piece of Christmas bread daily.
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- address : No information
- phone : No information
- operating time : No information
- break time : No information
- holidays : No information
Blangle (블랑제리)
Located near Cheonho Station, Blangle resembles a Parisian bakery, offering a variety of European Christmas bread. Panettone, an Italian classic, is a must-try. The soft and fluffy texture, filled with the aroma of butter, dried fruits, and nuts, makes it a perfect treat for the holiday season.
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- address : 11-17, Cheonho
- phone : No information
- operating time : No information
- break time : No information
- holidays : No information
Unveil the magic of Christmas through these exquisite European bread delights. Stay tuned for more gastronomic adventures and subscribe for the latest updates on Korean cuisine!
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