Bread Odyssey: Exploring Korea’s Unique Bakery Scene

Embark on a delightful journey through the unique and flavorful Korean bakeries offering a fusion of traditional and modern tastes.

Abundant Pastries (풍성제과)

Explore the infinite taste transformations of Abundant Pastries’ bread that never gets boring. Their masterful Corn Bread combines hand-picked corn with expertly aged baguette flour, resulting in a universally loved magical corn bread.

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• address : 103, Seodong-ro, Iksan, Jeollabuk-do
• phone : 063-856-8408
• operating time : No information
• break time : No information
• holidays : No information

Small Wheat Bakery (소맥베이커리)

Indulge in the chewy and smooth bread filled with savory bean cream at Small Wheat Bakery in Gwangju’s Dong-gu. Passed down from a pastry chef with 30 years of experience, their handmade bean cream is a special treat made with matured syrup, ground beans, milk, eggs, flour, chives, and green tea-infused water, creating a unique texture and flavor.

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• address : 10-2, Munhwajeondang-ro26beon-gil, Dong-gu, Gwangju
• phone : 062-223-0045
• operating time : 08:00 – 23:00
• break time : No information
• holidays : Closed on the fourth day of the week

Hee’s Bakery (희와제과)

Experience the harmony of butter and red bean paste in Hee’s Bakery’s Ang Butterbread, a sandwiched treat resembling a hamburger. The time-intensive red bean paste-making process using black rice, dried persimmons, and soybeans ensures a unique, chewy texture and rich flavor in every bite.

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• address : 26, Jeonpodaero, 246beon-gil, Busanjin-gu, Busan
• phone : 051-911-3603
• operating time : 13:00 – 18:00
• break time : No information
• holidays : Closed on Tuesdays and Wednesdays

Bread Cafe (빵다방)

Famous for their Injeolmi Cream Bread coated generously with soybean powder, Bread Cafe in Gangneung offers a secret to their chewy bread – briefly cooking the dough mixed with glutinous rice flour and olive oil for a unique texture.

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강릉 빵다방(@bbang.dabang)님의 공유 게시물

• address : 24, Namgangchogyo 1-gil, Gangneung, Gangwon-do
• phone : 033-642-8807
• operating time : 12:00 – 20:00
• break time : No information
• holidays : Closed on Mondays

Hans Bread (한스브레드)

Enjoy the lively texture of Croissant Bread at Hans Bread in Daejeon’s Yuseong-gu. Combining the crispiness of a croissant with the softness of bread, it’s a popular choice for bread enthusiasts. Don’t forget to include bakery tours in your domestic travel plans!

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• address : 17, World Cupdaero 316beon-gil, Yuseong-gu, Daejeon
• phone : 042-255-0089
• operating time : 08:00 – 23:00
• break time : No information
• holidays : No information

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