Hidden Gems: Hsu Jib, KeRim, MokPo Jib, SanGol Nongwon, SongRim Sikdang

E,mbark on a culinary journey to discover the hidden gems of Korean cuisine with HoSu Jib, KeRim, and MokPo Jib, serving delectable and authentic Dakbokkeumtang in various regions of Seoul and beyond.

YangDal Garden (양달가든)

in Gongju, Chungnam Province, is known for its delicious Kimchi and generous portions of chicken and potatoes in a flavorful and mildly spicy broth. Experience the tender meat of native chickens and the hearty broth that will warm your soul.

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공주 알밤녀 김크리스탈의 먹방일기🐻👻(@gongjumuk.crystal)님의 공유 게시물

• address : 40-13 Haepo-gil, Useong-myeon, Gongju-si, Chungcheongnam-do
• phone : 041-853-7893
• operating time : 10:00 – 22:00
• break time : No information
• holidays : Monday

HanYeong Sikdang (한영식당)

is a Dakbokkeumtang restaurant with over 30 years of history in Daejeon. The addition of fresh green onions enhances the spiciness of the broth, balancing the flavors perfectly. Enjoy the tender chicken meat and don’t forget to ask for a refill of the delicious broth.

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야미요미📍맛집탐험가(@_yamiyomi_)님의 공유 게시물

• address : 6 Gyeongnyeong-ro 874beon-gil, Jung-gu, Daejeon
• phone : 042-533-2644
• operating time : Mon-Fri: 11:00 – 21:00 Sat-Sun: 11:00 – 20:30
• break time : No information
• holidays : No information

KeRim (계림)

is a popular Dakbokkeumtang restaurant in Jongno, known for its clear, refreshing, and slightly spicy broth topped generously with garlic and green onions. After enjoying the chicken, try it with Kalguksu or Ramyeon noodles for the perfect finish.

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종로 계림 닭도리탕 매탄점(@gyerim_meatan)님의 공유 게시물

• address : 39 Donhwamun-ro 4-gil, Jongno-gu, Seoul
• phone : 02-2263-6658
• operating time : 11:30 – 21:40
• break time : 15:30 – 16:30
• holidays : Sunday

SongRim Sikdang (송림식당)

in Yeon-dong, Jeju, is a 30-year-old traditional Dakbokkeumtang restaurant known for serving their dish in a clay pot. Enjoy the abundance of potatoes and the tender chicken meat cooked in a pressure cooker for a delectable experience.

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• address : 13-1 Dongbu-ro, Dong-gu, Daegu
• phone : 052-421-9233
• operating time : No information
• break time : No information
• holidays : No information

HoSu Jib (호수집)

in Jungnim-dong, Seoul, offers a hearty and spicy Dakbokkeumtang with a distinct aroma of perilla leaves and mushrooms, served with tender and moist chicken pieces. Don’t miss out on their grilled chicken skewers for a unique dining experience.

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• address : 443 Cheongpa-ro, Jung-gu, Seoul
• phone : 02-392-0695
• operating time : 11:30 – 22:00
• break time : 14:00 – 17:00
• holidays : Sunday

SanGol Nongwon (산골농원)

located on a famous mountain in Gapyeong uses locally grown native chicken and vegetables to create their Dakbokkeumtang. The deep, rich broth and tender chicken meat provide a delightful dining experience. Be sure to try their beautifully shaped fried rice, a perfect complement to the dish.

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• address : 75-7 Eobisan-gil 99beon-gil, Seorak-myeon, Gapyeong-gun, Gyeonggi-do
• phone : 031-584-7415
• operating time : 10:30 – 18:00
• break time : No information
• holidays : Tuesday

MokPo Jib (목포집)

is a renowned Dakbokkeumtang restaurant in Sinsa-dong, Gangnam, famous for its delightful and slightly sweet broth resembling Tteokbokki. The unique and warm broth makes every spoonful a delightful experience.

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미쓰삼시세끼🤍(@ms_samsisekki)님의 공유 게시물

• address : 24 Gangnam-daero 152-gil, Gangnam-gu, Seoul
• phone : 02-549-5119
• operating time : 11:30 – 22:00
• break time : 15:00 – 16:00
• holidays : Monday

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