koreas-hidden-gems-savor-every-bite-slurp

Korea’s Hidden Gems: Savor Every Bite & Slurp

Hankering for an authentic Korean food experience that’ll drive your taste buds wild? Today, we’ve curated a list of Korea’s hidden culinary gems that serve not just food, but mouthful joy.

Daemun Bunsik (대문분식)

Nestled in Yangpyeong, Gyeonggi-do, Daemun Bunsik is the Holy Grail of delectable Tteokbokki. Wondering how this simple, fuss-free composition of rice cakes and relish can hold such superior taste? It is all about their perfect harmony of chewy noodles-like rice cakes and a meticulously perfected sauce that’ll say – forget curly fries, I’m in love with curly tteokbokki! Definitely an unforgettable journey for every Tteokbokki lover.

 
 
 
 
 
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  • address : 17 Yangpyeong Market 1-gil, Yangpyeong-eup, Yangpyeong-gun, Gyeonggi-do
  • phone : 031-771-3090
  • operating time : 10:30 – 18:00
  • break time : No information
  • holidays : Sunday

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Daesung Kongmul (대성콩물)

Honoring the legacy of three generations, Daesung Kongmul serves some of the finest Kongmul-guksu in Gwangju. Yes, the name itself screams It’s Kongmul-guksu time! A bowl of this with their homemade kimchi and you’ll forget all about chicken noodle soup.

 

  • address : 272 Jebong-ro, Buk-gu, Gwangju
  • phone : 062-227-3672
  • operating time : 09:00 – 20:00
  • break time : No information
  • holidays : No information

Ilpumhyang (일품향)

If you want to witness the burst of flavors and decades-old mastery of juicy dumplings, Ilpumhyang, with its 70 years of history, will leave you spellbound. Their pan-fried dumplings are an epitome of perfection, marking a myriad flavors and textures. Crispy on the outside, juicy on the inside – you’re in for a real taste-tastic adventure!

 
 
 
 
 
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  • address : 52-13 Namdaemun-ro, Jung-gu, Seoul
  • phone : 02-753-6928
  • operating time : 11:00 – 22:00
  • break time : 14:40 – 16:30
  • holidays : First/Third Sunday

Trust us, these places are nothing less than culinary heaven. Until our next rendezvous with outstanding eateries, keep feeding your culinary dreams, and don’t forget to subscribe!

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