Take a delightful gastronomic journey through Korea without leaving the comfort of your seat. Are you ready to tantalize your taste buds?
Unjoojeong (은주정)
Unjoojeong serves the iconic ‘Kimchi Stew with SSam’. The stew brims with large chunks of meat and the delicate taste of tofu, creating a delightful mishmash of flavors. Unjoojeong also offers superb grilled pork belly, loved for its absence of gamey smell and the unique flavor, perfect to accompany your Kimchi stew.
- address : 32, Changgyeonggung-ro 8-gil, Jung-gu, Seoul, South Korea
- phone : 02-2265-4669
- operating time : 11:30 – 22:00
- break time : No information
- holidays : Sunday
Daraesigdang (다래식당)
Daraesigdang is a homely place to enjoy pork jumulruk with cheonggukjang. The pork jumulruk, garnished with chives, offers impressive servings with a clean and simple seasoning, making it a unique and popular choice. Their cheonggukjang, too, boasts a unique style that is loved by both first-timers and connoisseurs.
- address : 2, Manyang-ro 2-gil, Dongjak-gu, Seoul, South Korea
- phone : 02-812-4156
- operating time : 11:30 – 21:00
- break time : 15:00 – 17:30
- holidays : No information
Sigaol (시가올)
Sigaol, where one can indulge in delicious noodle dishes, dumplings, and meat. Their signature menu, Bibim noodles, mixes the smoothness of thin noodles with a savory and spicy sauce that’s absolutely addictive. Accompanied by the chewy goodness of potato dumplings, this dish doesn’t disappoint. Other crowd favorites here include the perilla seed noodles and charcoal-grilled bulgogi, all sure to make your mouth water.
- address : 196, Gosan-ro, namyangjoo-si, Gyeonggi-do, South Korea
- phone : 031-576-7100
- operating time : 10:30 – 21:00
- break time : No information
- holidays : No information
Now that you’ve got an appetite, isn’t it time to update your foodie bucket list? Stay tuned, as we dive into more yummy tales.