Craving some culinary exploration? Let’s embark on a delicious journey exploring Gangnam’s gastronomical gems that will whisk you from heavenly patisserie to pasta heaven!
Reah (레아)
Reah is uniquely breathtaking, boasting a bonafide botanical interior and an array of pastas perfect to pair with wine. It’s a hidden gem for everything from small gatherings to intimate dates. Their signature dishes, the ‘Mylang Kimchi Pasta’ and ‘Cacio e Pepe’ make it a must-visit. Double treat, it fits perfectly for work-ins as well as walk-ins!
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- address : 12-4 Nonhyeon-ro 26-gil, Gangnam-gu, Seoul
- phone : 02-579-6369
- operating time : 11:30 – 22:00
- break time : 14:30 – 17:30
- holidays : Sun
B-Pleat by Brown Bread (비플레이트 바이 브라운브레드)
Operating since 2009, B-Pleat by Brown Bread is a bakery cafe specializing in wholesome bread and salads. Their flagship offerings range from a simple White Baguette to a Marinade Grilled Chicken Salad Sandwich. Given its popularity, try visiting in sync with the bakery’s operating hours for maximum freshness. It’s the ideal spot when you’re craving a light brunch with a handful of salad and a sandwich.
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- address : 41 Nonhyeon-ro 24-gil, Gangnam-gu, Seoul
- phone : 070-8658-1236
- operating time : 08:30 – 20:00
- break time : No information
- holidays : Sun
Quexong82 (뀌쏭82)
Tucked away near the tranquil Yangjaecheon Stream, Quexong82 is a charming French restaurant boasting an intimate ambiance. Known for its economical pricing compared to other French establishments, Quexong82 is the perfect spot for those balmy afternoons with a glass of wine. Don’t miss their signature dishes: ‘Amdwaeji Samgyupsal’ marinated in traditional Korean soybean paste and grilled, and ‘Pompidou Center’, a dish of grilled flounder wrapped in rocket leaves.
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- address : 167 Yangjaecheon-ro, Gangnam-gu, Seoul
- phone : 02-529-3582
- operating time : Tue-Sat: 11:00 – 22:00, Sun: 11:00 – 21:30
- break time : 15:00 – 18:00
- holidays : Mon
This is just a taster of what Gangnam has to offer. Stay tuned to our blog for more delicious discoveries and remember to subscribe for all the food-tastic updates!
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