Delightful Korean Eateries Unveiled: From Namsan to Paju

Embark on a culinary journey through the diverse flavors of Korean cuisine, from the bustling streets of Namsan to the quaint alleys of Paju.

Ilmi Jangeo (일미장어)

Experience the true essence of eel with Ilmi Jangeo’s Grilled Eel Set meal. The charcoal-grilled eel, seasoned with sesame oil salt, is a fragrant and clean delight when wrapped in chives and ginger. Be sure to try their Eel Tail Rice Bowl, where eel tail meat mixed with soy sauce is a unique and irresistible option. Indulge in the tantalizing flavors that only get richer with every bite!

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• address : 35-15, Huam-ro 57-gil, Yongsan-gu, Seoul
• phone : 02-777-4380
• operating time : 11:30 – 21:00
• break time : 13:00 – 17:30
• holidays : Closed on Sundays

Yangpun-i Dongtaetang (양푼이동태탕)

A rising star in Huam-dong, Namsan, Yangpun-i Dongtaetang offers a hearty dish of fermented skate and offal soup that is unbeatable in taste and portion size. The piping hot broth with skate innards is a unique flavor experience. The blanched minari helps balance the fishy taste, making it an essential component in this exceptional dish!

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• address : 18, Huam-ro, Yongsan-gu, Seoul
• phone : 02-324-0539
• operating time : No information
• break time : No information
• holidays : No information

Somunnan Galbitang (소문난갈비탕)

In the picturesque Gohung area of Jeollanam-do, discover the legendary 53-year-old Galbitang restaurant, Somunnan Galbitang. Try their signature Galbi Jjim, where a whole octopus is cooked in red broth, offering a unique twist to the traditional Galbitang. The dish is known for its luxurious sweetness, thanks to the abundance of jujubes. Unveiling the hidden gems of Paju, Gohung, and Namsan regions, embark on a gastronomic adventure across local eateries!

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• address : 8-1, Wonyudun 1-gil, Donggang-myeon, Goheung-gun, Jeollanam-do
• phone : 061-833-2052
• operating time : 08:00 – 20:30
• break time : No information
• holidays : No information

Chungmu Kalguksu (충무칼국수)

Located in the heart of Seoul at NamSan, Chungmu Kalguksu is a must-visit spot for all, even the pickiest eaters. Indulge in their signature dish – Gu Kimchi Bossam, a perfect collaboration of fresh oysters in cool kimchi accompanied by savory pork wraps. Don’t miss out on their simple yet flavorful Kalguksu noodles, served in anchovy and clam broth with a touch of egg, a taste you won’t be able to resist once you try.

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• address : 38, Hangang-daero 104-gil, Yongsan-gu, Seoul
• phone : 02-754-1123
• operating time : No information
• break time : No information
• holidays : No information

Eunha Jang (은하장)

Venture to Paju in Gyeonggi Province and explore the renowned 60-year-old Chinese restaurant, Eunha Jang. Their unique Uni Jajang dish combines a smooth black bean sauce with hand-pulled noodles, a must-try here. The finely diced ingredients and the addition of green chili create a perfect blend of spicy flavors without overwhelming richness. Pair your meal with their crispy and flavorful Tangsuyuk for an unforgettable dining experience!

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• address : 78, Munhyang-ro, Munsan-eup, Paju-si, Gyeonggi-do
• phone : 031-952-4121
• operating time : 11:00 – 19:00
• break time : No information
• holidays : Closed on Mondays

Shimhak San Tofu Village (심학산두부마을)

Feast on the Tung Tung Jang dish made from Paju’s specialty, soybeans, at Shimhak San Tofu Village. This hearty meal, reminiscent of thick soybean paste stew, is filled with various ingredients like beans, leeks, peppers, and onions. The savory and comforting flavors without overwhelming saltiness make this dish unique. Enjoy a home-cooked meal with generous side dishes crafted with care.

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• address : 16, Gyoha-ro 681beon-gil, Paju-si, Gyeonggi-do
• phone : 031-941-7760
• operating time : 09:00 – 21:00
• break time : No information
• holidays : No information

Dangoljip (단골집)

Savor the flavors of traditional Pork Rib BBQ at Dangoljip, a 47-year-old gem in Paju. Grill your own succulent pork ribs and enjoy the rich smoky aroma that fills the air. The juicy marinated pork ribs, from grilling to seasoning, are perfection. Pair the ribs with the refreshing Squid Chow Mein – a surprising combination of fresh squid and vegetables in a tangy sauce. Eating them together is the ultimate tip for an enjoyable dining experience!

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• address : 18-16, Sangseol-sijang 3-gil, Miryang-si, Gyeongsangnam-do
• phone : 010-5574-9487
• operating time : No information
• break time : No information
• holidays : No information

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