A Journey into Seoul’s Hidden Pearls: Savory to Sweet

Searching for Seoul’s palate pleasers from familial haunts to chic soirees? Look no further. Hop comfortably from authentic to modern, and local to global, all within the heart of Seoul.

Flock (플록)

Fancy French cuisine without the snobbery? Flock in Gwangjin-gu offers delicious and casual French meals in a non-intimidating atmosphere. Their Onion Soup, Bisk Seafood Pasta, and Oyster Gratin are not to be missed. The best part? They serve a delightful array of free appetizers and desserts. Go once, and you’ll flock back for more.

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• address : 8 Jayangro-19-gil, Gwangjin-gu, Seoul 1F
• phone : 0507-1467-7701
• operating time : Tue-Fri: 17:30 – 22:00, Sat-Sun: 11:30 – 22:00
• break time : Sat-Sun: 15:00 – 17:30
• holidays : Mon

Banjyot (반쌥)

After authentic Thai cuisine without the trip to Bangkok? Pop into Banjyot in Mokdong. The restaurant uses zesty spices to recreate the thrilling flavors of the Thai kingdom. Their must-try Chillong Fish, Spare rib Rice noodle, and Coconut Chili Shrimp are a testimonial to Thai’s rich culinary heritage. Nicely nestled in Mokdong, Banjyot is an oasis for your Thai cravings.

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• address : 28 Omok-ro 48-gil, Yangcheon-gu, Seoul 1F
• phone : 070-4647-3534
• operating time : No information
• break time : No information
• holidays : No information

Sushi Yasuda (스시야스다)

Quality sushi without breaking the bank? Sushi Yasuda, run by Chef An Jae-seung, makes it happen. Known for his red vinegar sushi rice, the restaurant presents an exquisite balance of sushi that belts a profound flavor. Take a plunge into their lunch or dinner Omakase if you’re up for a sushi fiesta. A true sushi lover’s haven!

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• address : 18 Seocho-daero 58-gil, Seocho-gu, Seoul GS Tower 203
• phone : 02-525-6025
• operating time : No information
• break time : No information
• holidays : No information

Miseong-Ok (미성옥)

If you’re looking for a true no-fuss Seoulite experience, Miseong-Ok, nestled in the heart of bustling Myeongdong, will serve you the city’s best Seolleongtang. They use locally-procured Hanwoo meat and serve it in large, satisfying chunks. Have it with Kimchi and the local’s favorite, Kkakdugi, radish kimchi. The milky yet deep-tasting broth will leave you wanting for more even on Seoul’s chilly winter season.

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• address : 25-11 Myeongdong-gil, Jung-gu, Seoul
• phone : 02-776-8929
• operating time : 06:00 – 21:00
• break time : No information
• holidays : No information

Yeonkyo (연교)

When strolling around the vibrant streets of Hongdae, don’t walk past Yeonkyo. This long-standing Chinese restaurant offers the perfect dumplings, bursting with juicy filling, that will leave you craving for more. Their Shao Longbao, Sheng Jianbao, Beef noodle soup, and Wanton are must-tries. What more could your dumpling desires ask for?

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• address : 65 Yeonhee-ro 1-gil, Mapo-gu, Seoul 1F
• phone : 010-5882-5112
• operating time : 11:30 – 22:00
• break time : No information
• holidays : No information

This journey through the culinary delights of Seoul ends here but fret not! More gastronomic adventures await in the next blog post. Remember, life’s too short for average food. Subscribe now to stay updated!